The cordierite ceramic pizza stone is perfect for grilling or baking authentic Italian crispy pizza, quiches, breads, and desserts. The open-pored surface heats efficiently and absorbs the moisture from the dough to ensure a crispy base. For best results, use in combination with the deflector stone to prevent the base of the pizza stone from getting too hot.
With the cordierite ceramic pizza stone, pizzas, quiches, breads and cakes are baked to perfection. The open-pored surface absorbs the moisture from the dough and ensures a crispy base. The best results are achieved in combination with deflector stone thus preventing the base of the pizza stone from getting too hot.
(Ø x H): 38 x 1cm